 Celeriac Remoulade with Parma Ham, Basil Crostini and Rocket OilStarter for Event Catering in Tunbridge Wells |  Smoked Salmon on Dill Blinis with Dill Creme Fraiche & AvrugaDelicious Canapes for Corporate Events in Tunbridge Wells |  A Tian of Crab and Avocado with Chilli and Lime Crème FraichePerfect for celebration dinner on a summer's evening |
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 Sesame Rolled Tuna with Wasabi and Pickled GingerWedding Canapes in Kent |  Pan Fried Seabass with Parsley Tossed New Potatoes, Leek Confit, Marsh Samphire and a Noilly Prat CrA delicious main course for a wedding in Tunbridge Wells |  Salad Nicoise with Seared Tuna, Oven Dried Tomato, Quails Eggs and Sauce VerteStarter at a private house in Sevenoaks |
 Vanilla and Orange Rice Pudding with Star Anise and Pistachio |  Classic Creme Brulee with a Sesame Tuile and Raspberry Coulis |  Vegetarian Curry with Chilli-Mint Raita |
 Summer PavlovaA luxurious summer pavlova with nectarines and berries with passion fruit and petals |  Chocolate Tart with Candied Orange |
Private Dining
No more stress, no more party nerves. The ultimate in effortless entertaining.
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Our chef and front of house team will provide a relaxed and informal fine dining experience to enable you, the host, to focus exclusively on enjoying time with your guests, exquisite food and exceptional service.
We have included a selection of menu ideas below and look forward to discussing your plans with you.
Please refer to our Terms of Trade for information about our minimum spend.
Allergens & Intolerances
Please be aware that our food is prepared in a kitchen where the 14 regulated allergens and other known allergens (eg peas & legumes) are present. Consequently, we cannot guarantee that products are free from ingredients that may affect those with food allergies. We understand the dangers to those affected by allergies so please speak to us to discuss how we may be able to help. Please click here for further information on how we manage allergens.